Specifically designed to correct physiological nutrient disorders caused by calcium and magnesium deficiencies.
Calcium deficiencies retard growth of stems, leaves and roots, and cause blossom end drop on tomatoes, peppers and other crops. A deficiency also reduces the thickness of leaves, and leaves turn light green. Magnesium deficiency inhibits photosynthesis, the main engine of biochemical energy for the plants.
Benefits:
• Organic based
• Regulates translocation of carbohydrates
• Improves mass flow of nutrients within the system & phloem of plants
